Kura Certified Organic Udon Noodles are made with the highest quality Australian organic wheat flour. It is enriched with proteins and fibre with no artificial colours or flavours. These soft and slightly chewy noodles can be served hot or cold for a variety of hearty and authentic Japanese dishes.
VEGAN
Gluten Free
Non GMO
kosher
Servings per package: 3 / Serving size: 66 g
| AVE. QTY. Per Serving | AVE. QTY. per 100 (g) | |
| Energy (kJ) | 986 kg | 1494 kJ |
| Protein | 7.9 g | 12.0 g |
| Fat, total | 1.3 g | 1.9 g |
| – saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 49.3 g | 74.7 g |
| – sugars | 6.4 g | 9.7 g |
| Dietary fibre | 2.3 g | 3.5 g |
| Sodium | 116 mg | 175 mg |
Ingredients:Australian Organic Wheat Flour, Salt, Water.
Allergens:Contains: Wheat and Gluten.
May contain traces of egg, soy and sesame.
Storage:Store in a cool, dry place.
Country of origin:Made in Malaysia from at least 100% Australian ingredients.
Claims:Product code: KJP018
Product Dimensions: L: 7 x W: 2 x H: 26.5 cms
Barcode: 9339337305689
ITF14 (Tray Case): 19339337305686
ITF14 (Outer Carton): 29339337305683
BOX QTY: 24 PC/CTN
HBC Trading provides general product information such as nutritional information, allergens, country of origin and product packaging for your convenience. This information is intended as a guide only, because products change from time to time, being impossible to match 100% of the online information with the product batch. Please read product labels before consuming. For therapeutic goods, always read the label and follow the directions for use on the pack.
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